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 <title><![CDATA[酸辣海鲜汤(酸菜,鲜贝肉,葱片 ..]]></title>
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 <description><![CDATA[Latest 20 replies of 酸辣海鲜汤(酸菜,鲜贝肉,葱片 ..]]></description>
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 <description><![CDATA[配料太丰富了]]></description>
 <link><![CDATA[http://8.gdgda.com/forum/read.php?tid=303846#3083086]]></link>
 <author><![CDATA[ψ山村老师ζφ]]></author>
 <category><![CDATA[美食情报站]]></category>
 <pubdate><![CDATA[Wed, 30 Sep 2009 16:42:25 +0000]]></pubdate>
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 <title><![CDATA[]]></title>
 <description><![CDATA[这个醒胃]]></description>
 <link><![CDATA[http://8.gdgda.com/forum/read.php?tid=303846#3082962]]></link>
 <author><![CDATA[山风流水]]></author>
 <category><![CDATA[美食情报站]]></category>
 <pubdate><![CDATA[Wed, 30 Sep 2009 15:12:58 +0000]]></pubdate>
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 <title><![CDATA[]]></title>
 <description><![CDATA[酸辣海鲜汤


原料：酸菜200克，鲜贝肉150克，葱片、胡椒粉各8克，姜片6克，盐5克，料酒15克，味精、香菜段各3克，浓汤1000克，香醋20克，色拉油80克


制法：1、酸菜切碎，鲜贝洗净。


 &nbsp;  &nbsp; 2、油锅上火烧热，下葱、姜 ..]]></description>
 <link><![CDATA[http://8.gdgda.com/forum/read.php?tid=303846#3081938]]></link>
 <author><![CDATA[ψ山村老师ζφ]]></author>
 <category><![CDATA[美食情报站]]></category>
 <pubdate><![CDATA[Tue, 29 Sep 2009 15:01:13 +0000]]></pubdate>
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