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ksTK'7*  
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粉类: j#xGB]  
m>
RtKCtP  
1. 面粉／中筋面粉 Plain flour / all-purpose flour `X)A$lLr  
mT #A?C2  
2. 低筋面粉／低根粉 cake flour / soft flour / weak flour / low protein flour j+rY  
"l hj1zZ  
3. 高筋面粉／筋面／根面／高根粉 gluten flour / strong flour / bread flour / baker’s flour / high protein flour }1%%`  
T $<yl#FY  
4. 全麦面粉 whole wheat flour TV#>x!5!d  
Q7-iy  
5. 澄面粉／澄粉／澄面 non-glutinous flour / wheat flour / wheat starch !l]_c5  
iXq*EZb"R  
6. 自发面粉 self- raising flour *Q)-"]O(k  
*tv\5KW G  
7. 粗玉米豆粉 polenta / yellow cornmeal G4rzx%W?  
+prUa u*  
8. 粟粉／粟米粉／玉米粉／玉米淀粉 corn flour / cornstarch ns*:mGh  
MkhD*\D /  
9. 生粉／太白粉／地瓜粉 potato starch / potato flour )+DDIq  
Y`#6MhFT7  
10. 树薯粉／木薯粉／茨粉／菱粉／泰国生粉／太白粉／地瓜粉 Tapioca starch / tapioca flour pmOUl 8y4  
wa~zb!y<  
11. 蕃薯粉／地瓜粉 sweet potato flour 5E*Qqe  
"vg.{
 
12. 马蹄粉 water chestnut flour Nukyvse  
V]GF
53D  
13. 臭粉／胺粉／阿摩尼亚粉／嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn |f/Uzd ~  
)8oN$20  
14. 发粉／泡打粉／泡大粉／速发粉／蛋糕发粉 baking powder J_fs}Y1q\  
A7,%'.k  
15. 苏打粉／小苏打／梳打粉／小梳打／食粉／重曹 baking soda / bicarb of soda BzS\p3&  
I~^Xw7  
16. 塔塔粉／他他粉 cream of tartar !XM<`H/  
#oR`_Dm)P  
17. 卡士达粉／蛋黄粉／吉士粉／吉时粉／ custard powder \
XYidj  
q]?)c  
18. 卡士达／克林姆／奶皇馅／蛋奶馅 custard / pastry cream H%etYpD  
K&zW+Cb  
19. 蛋白粉 egg white powder 8};kNW^2m  
1uppE|  
20. 粘米粉／黏米粉／在来米粉／在莱米粉／再来米粉 rice flour i]J.WFu  
4HR36=E6  
21. 糕仔粉 cooked rice flour H X F
Y  
n#}~/\P6  
22. 糯米粉 glutinous rice flour / sweet rice flour ^#Mp@HK  
N/'  
23. 凤片粉／熟糯米粉／糕粉／加工糕粉 fried sweet rice flour / fried glutinous rice flour 5b
a e-  
>MSK.SNh  
24. 绿豆粉 mung bean flour / tepung hun kwee mRm}7p  
0kNKt(_  
25. 小麦胚芽／麦芽粉 wheat germ D4C:% D  
5!cp^[rGL  
26. 小麦蛋白／面筋粉 wheat gluten
Sc#3<nVg  
KeRC8mYp  
27. 葛粉 arrowroot flour xm1'  
j"hEs(t  
28. 白矾 alum S3i p?9  
D~BL Txq  
29. 硷水／(木见)水 alkaline water／lye water／potassium carbonate  g4W/T  
ivn2  
30. 硼砂 borax x0jaTlU/  
@x !,iT  
31. 石膏 gypsum KO~KaN  
nlI3|5  
32. 酵母／酒饼 yeast／ibu roti F\^8k/0  
l U8pX$  
33. 面包／面饱 bread  @;$cX2  
dP+wcl4  
34. 土司面包／吐司 toast U#] J5'i  
vz>9jw:Y  
35. 面包糠／面包屑 breadcrumbs a!/\:4-uc  
EI7n|X a1q  
36. 香草豆／香草荚／香草片／香子兰荚 vanilla bean／vanilla pod [3s-S +n @  
^_g%c&H  
37. 香草精／云尼拉香精／凡尼拉香精 vanilla extract／vanilla essence !LM`2|3$  
CLk,]kA'r  
38. 杂粮预拌粉 multi-grainflour \Vroz=IT:  
X7AxI\h  
39. 香草粉 vanilla powder }A,!|m4  
KvEv0L<ky  
40. 班兰粉／香兰粉 ground pandan／ground screwpine leaves／serbok daun pandan `GW&*[.7  
|59)6/i  
41. 班兰精／香兰精 pandan paste／pasta pandan |JF,n~n  
6W{N w<  
42. 玫瑰露／玫瑰露精 rosewater／rosewater essence essence leb/D>y  
tgl(*[T2  
43. 杏仁粉 almond flour／almond mieal 3)ox8,{%}  
-gk2$P-  
44. 皮屑 grated zest／grated rind li v=q  
ib#rT{e  
45. 海苔粉 ground seaweed H#D:'B j29  
,zr9
*t  
az:} RE3o  
1 :$#a  
糖类: ]Idwy|eG  
T4Vp 0i  
1. 黑蔗糖浆／糖蜜／甘蔗糖蜜 molasses FeMgn`q  
pfHjs3A=  
2. 金黄糖浆 golden syrup egSs=\  
L.yM"  
3. 枫糖浆／枫树糖浆／枫糖 maple syrup |;xEKnF  
M!5=3 >Z  
4. 玉米糖浆 corn syrup／karo syrup X-fWdoN @-  
J$42*SY  
5. 葡萄糖浆 glucose syrup bf+C=A)s0  
aJf3rHX  
6. 麦芽糖浆 barley maltsyrup／maltsyrup u"(NN9s  
}4!}vkVx  
7. 麦芽糖 maltose／malt sugar LKp;sV  
3<+ZA-2  
8. 焦糖 carmael JDZuT#  
W_E^+Wl@  
9. 果糖 Ｅfructos v]EZYEXFL)  
$Wj{B@k  
10. 乳糖 lactose gC(S(osF  
4'dN7E1*f  
11. 转化糖 invert sugar  %G\nl  
I&#:/|{: 5  
12. 日式糙米糖浆 amazake A+8)VlE\  
;$zvm`|:  
13. 绵花糖霜 marshmallow cream cream du$M
  
H`fJ<So?  
14. 冰糖rock sugar 89^g$ ac  
mj e9i  
15. 椰糖／爪哇红糖 palm sugar／gula malacca <=GZm}/]N  
IB|6\uKn  
16. 黄砂糖 brown　sugar 0$c(<+D  
@O'NJh{D`  
17. 红糖／黑糖 dark brown sugar }Vob)r{R@  
dWiNe!oY2  
18. 红糖／黑糖 muscovado sugar P?f${t+  
;lb  
19. 金砂糖 demerara sugar PNo:[9`S;m  
9v`sSTlSd  
20. 原蔗糖 raw sugar／raw cane sugar／unrefined cane sugar <(@S;?ZEW  
8Cp@k=  
21. 白砂糖／粗砂糖 white sugar／refined sugar／refined cane sugar／coarse granulated sugar Z8 1;Y=(  
qhvT,"  
22. 细砂糖／幼砂糖 castor sugar J-'XT_k:iM  
?xH{7)dO  
23. 糖粉 icing sugar／confectioners’ sugar wU!-sf;]y  
=|aZNHqH  
24. 糖霜／点缀霜 icing／frosting `<d.I%}
 
G^nG^HTo5  
25. 蜜叶糖／甜叶菊 stevia／honey leaf _,60pr3D'  
anpKWa  
26. 代糖／阿斯巴甜 aspartame／sweetener／sugar substitute g$#A'Du  
~mt{j7  
27. 牛油忌廉 butter cream G4:\6fu  
z"yW):X  
28. 什色糖珠 hundreds&thousands ,)*[Xa_n  
 )uOtQ0  
29. 巧克力米／朱古力米 chocolate vermicelli #GlFm?/6K/  
h M7 SGEV  
30. 巧克力削／朱古力削 chocolate curls R/"-r^j  
=,;$d&#*h  
31. 巧克力珠／朱古力珠 choc bits／chocolate chips frPQi{u$  
qx1Js3%  
32. 椰丝／椰茸／椰子粉 desiccated coconut／shredded coconut j>;1jzr2}  
`.O$RwC&7B  
33. 凉粉／仙草 grass jelly "Hz%0zP&  
$`W3`}#fM  
34. 果子冻／果冻粉／ jelly O&aD]~|
  
tjRwbnT"  
35. 鱼胶粉／吉利丁／明胶 gelatine sheets／powdered gelatine　 #z&R9 $  
W`vPf  
36. 大菜／大菜丝／菜燕／燕菜精／洋菜／洋菜粉／琼脂 agar agar powder R[jFB 7dd  
:Bt,.uNC  
37. 糖份混合物 icing sugar mixture T^#d;A  
v{|y,h&]a  
CSoVB[vS  
_;5zA"~c#@  
豆类国脯: AN:s%w2  
f/8&-L  
1. 黄豆 soy bean &x\)] i2f  
'D`lVUB  
2. 红豆 red bean／adzuki bean dtY8>klI  
2>^(&95M  
3. 红豆沙／乌豆沙 red bean paste wMN;<  
aWRi`poZT
 
4. 绿豆 mung bean w=(dJ(7gu  
$mKExW  
5. 绿豆片 split mung bean ]!^wB 3j  
K<::M3eQ  
6. 薏米 pearl barley dF 6od  
Kgi `@`  
7. 沙莪粒／西米／小茨丸 pearl sago／pearl tapioca zE1=P/N  
klAlS%  
8. 莲藕 lotus root +U J~/XV  
ga\s5
 
9. 莲蓉 lotus paste 3=oxT6"k  
fA<os+*9i  
10. 红枣 chinese red dates LlgFQfu8  
R'tvF$3=i  
11. 蜜枣 preserved red dates A9@coP5  
./3/3&6  
12. 枣泥 red date paste (?'vT%  
l lcq~*zz  
13. 龙眼乾／龙眼肉／桂圆／圆肉dried longan &F#eYEuy  
$-pijBiz_  
14. 葡萄乾 raisin / dried currant VhLfSN>W  
q]pHD})O  
15. 柿饼 dried persimmon ^4,LIIUj  
0[d*Z  
16. 桃脯 dried peach AU)\ lyB  
Bf  y  
17. 杏脯 dried apricot EX!`Zejf  
xbw;s}B  
18. 苹果脯／苹果乾 dried apple
JBHPI@Qt%  
gV9bt~  
19. 陈皮 dried orange peel／dried tangerine peel cy? #LS  
@N<h`vDa  
20. 百合 dried lily bulb %wru)   
ucz~y!4L{  
21. 蜜渍樱桃／露桃／车梨子 glace cherry／candied cherry ^fO9oPM|  
i
uXXFuh  
22. 蜜渍凤梨 glace pineapple／candied pineapple

支持~~~继续努力~~~

thank

not bad at all thanks