Ingredients:
Rjp7H 76H>ST@G| 1 lb shrimp , shelled
*:bexD H 1/2 lb asparagus.
P9`R~HO'` 2 green onions, chopped , use white part only.
d|?Xo\+ 1 tsp corn starch.
!]5}N^X 1 tsp garlic salt.
@<NuuYQ& 1 oz. pork fat (optional) ,thinly sliced.
A:yHClmn A]Bf&+V Directions:
Jvc:)I1NE7 "!+gA& Clean shrimp and mix with all ingredients . Grind then add fat (optional)
{ETM > Z_Wzm!: Wash and dry asparagus. Wrap shrimp around each piece of asparagus
TZ *>MySiF Then steam for 5-8 minutes. serve when shrimp is cooked.
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