Ingredients:
B?^~1Ua9Zv Q=DMfJ" 1 lb shrimp , shelled
oidK_mU9q 1/2 lb asparagus.
-u"|{5? ' 2 green onions, chopped , use white part only.
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9-o3A 1 tsp corn starch.
03zt^< 1 tsp garlic salt.
/E\04Bs 1 oz. pork fat (optional) ,thinly sliced.
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CBm Srmr`[i Directions:
NhNd+SCZ@ ]?~[!&h Clean shrimp and mix with all ingredients . Grind then add fat (optional)
v\Zq=,+ laaoIL^ Wash and dry asparagus. Wrap shrimp around each piece of asparagus
&u~%5; Then steam for 5-8 minutes. serve when shrimp is cooked.
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