Ingredients:
(h(ZL9! ,2L,>?r6 1 lb shrimp , shelled
Q?'W >^*J 1/2 lb asparagus.
Ra,on&OP`* 2 green onions, chopped , use white part only.
T?$?5 1 tsp corn starch.
|r*1.V( 1 tsp garlic salt.
K`mxb} 1 oz. pork fat (optional) ,thinly sliced.
*g
_>eNpXD }t{^*( Directions:
g&20F`.N*> (TK
cSVR Clean shrimp and mix with all ingredients . Grind then add fat (optional)
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){< mgl'
d Wash and dry asparagus. Wrap shrimp around each piece of asparagus
'k) P(H Then steam for 5-8 minutes. serve when shrimp is cooked.
k/f_@8 m>m`aLrnb
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