Ingredients:
~5wCehSb f41!+W= 1 lb shrimp , shelled
t
MB;GIb# 1/2 lb asparagus.
A?;/]m; 2 green onions, chopped , use white part only.
Y#6@0Nn[G 1 tsp corn starch.
N_VAdNJ^: 1 tsp garlic salt.
\+MR`\|3 1 oz. pork fat (optional) ,thinly sliced.
]'_z(s} Ok
6Y'P Directions:
D2
!w
w{t @;<w"j`r Clean shrimp and mix with all ingredients . Grind then add fat (optional)
\hM6 ykY- Ir\3c9 Wash and dry asparagus. Wrap shrimp around each piece of asparagus
RL&3 P@r Then steam for 5-8 minutes. serve when shrimp is cooked.
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