o4FHR+u<M  
im&N&A  
kQ\ $0=6N9  
粉类: q$
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S&UP;oc  
1. 面粉／中筋面粉 Plain flour / all-purpose flour _oc6=Z  
q&@s/k  
2. 低筋面粉／低根粉 cake flour / soft flour / weak flour / low protein flour Lf%3-P  
n^[a}DX0  
3. 高筋面粉／筋面／根面／高根粉 gluten flour / strong flour / bread flour / baker’s flour / high protein flour V"4L=[le  
n`Pl:L*kG  
4. 全麦面粉 whole wheat flour Q.B)?w
m  
1r>]XhRFZ  
5. 澄面粉／澄粉／澄面 non-glutinous flour / wheat flour / wheat starch %W D^0U|  
Gn 9oInY1  
6. 自发面粉 self- raising flour eWv:wNouk  
J(# 6Cld`c  
7. 粗玉米豆粉 polenta / yellow cornmeal G;cC!
x<  
O"~[njwkE  
8. 粟粉／粟米粉／玉米粉／玉米淀粉 corn flour / cornstarch n)5t!  
!8U
Iyw  
9. 生粉／太白粉／地瓜粉 potato starch / potato flour +C!GV.q[  
QYo04`Rl  
10. 树薯粉／木薯粉／茨粉／菱粉／泰国生粉／太白粉／地瓜粉 Tapioca starch / tapioca flour [&99#7B  
x@43ZH_  
11. 蕃薯粉／地瓜粉 sweet potato flour y$7Ys:R~  
l3b=
8yn.  
12. 马蹄粉 water chestnut flour h!Ss Iy(  
u $-&Im<  
13. 臭粉／胺粉／阿摩尼亚粉／嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn B;[ . u>f  
ldTXW(^j  
14. 发粉／泡打粉／泡大粉／速发粉／蛋糕发粉 baking powder _0Ea 3K  
O)&W0`VY  
15. 苏打粉／小苏打／梳打粉／小梳打／食粉／重曹 baking soda / bicarb of soda -b!Z(}JK  
^)]U5+g?  
16. 塔塔粉／他他粉 cream of tartar F,S)P`?  
u=nd7:bv  
17. 卡士达粉／蛋黄粉／吉士粉／吉时粉／ custard powder K
.QSt  
M2c
Gr  
18. 卡士达／克林姆／奶皇馅／蛋奶馅 custard / pastry cream Ti)Me-g  
_}p[(sTV  
19. 蛋白粉 egg white powder "v?F4&\ 8  
-51LF=(!L  
20. 粘米粉／黏米粉／在来米粉／在莱米粉／再来米粉 rice flour (Nc~l ^a  
{?lndBP<  
21. 糕仔粉 cooked rice flour z**2-4 z  
(mP{A(kwJ  
22. 糯米粉 glutinous rice flour / sweet rice flour Eo
J\Jk  
RP{0+  
23. 凤片粉／熟糯米粉／糕粉／加工糕粉 fried sweet rice flour / fried glutinous rice flour c?CfM>  
7Q|<6210  
24. 绿豆粉 mung bean flour / tepung hun kwee $x_52 j\j  
H^PqYLjN  
25. 小麦胚芽／麦芽粉 wheat germ pg}+lYGP  
iraRB~  
26. 小麦蛋白／面筋粉 wheat gluten -=t 3O#  
+b,31  
27. 葛粉 arrowroot flour cYWy\+  
OQL09u  
28. 白矾 alum <,4R2'  
fByh";<`P  
29. 硷水／(木见)水 alkaline water／lye water／potassium carbonate l88a#zUQDN  
fzFvfMAU  
30. 硼砂 borax R4~zL!7;  
q>|[JJ*6_N  
31. 石膏 gypsum &A9A#It  
#C,f/PXfaB  
32. 酵母／酒饼 yeast／ibu roti bu" 68A;>  
ic0v*Y$  
33. 面包／面饱 bread 51ajE2+X&  
U_}A{bFG  
34. 土司面包／吐司 toast sAD P~xvU  
ADv"_bB:h  
35. 面包糠／面包屑 breadcrumbs {Sr=
SE  
,7fc41O3V  
36. 香草豆／香草荚／香草片／香子兰荚 vanilla bean／vanilla pod Msa6yD#  
4j/iG\  
37. 香草精／云尼拉香精／凡尼拉香精 vanilla extract／vanilla essence BvZ^^IUb  
<`p75B  
38. 杂粮预拌粉 multi-grainflour APtselC  
*e-ptgO  
39. 香草粉 vanilla powder ,y8I)+  
<jRFN&"h}  
40. 班兰粉／香兰粉 ground pandan／ground screwpine leaves／serbok daun pandan D _bkUR1  
+{C9uY)$vf  
41. 班兰精／香兰精 pandan paste／pasta pandan #[U9(44,  
lR@i`)'?U  
42. 玫瑰露／玫瑰露精 rosewater／rosewater essence essence $nf Bvf  
+F7<5YW&(  
43. 杏仁粉 almond flour／almond mieal 3?*M{Y|  
d(DX(xg  
44. 皮屑 grated zest／grated rind :<t{ =0G  
8G5)o`  
45. 海苔粉 ground seaweed 4g6ksdFQ  
?lc[hH  
H7yg9zFT N  
o1#:j?sN  
糖类: AJ#m6`M+EK  
2i7i\?<.  
1. 黑蔗糖浆／糖蜜／甘蔗糖蜜 molasses s?@)a,C%k  
0Y6q$h>4  
2. 金黄糖浆 golden syrup g P%|:"  
znQ'm^h  
3. 枫糖浆／枫树糖浆／枫糖 maple syrup Q9yGQu  
=~\]3g  
4. 玉米糖浆 corn syrup／karo syrup 
Xb<DpBrk  
[j=,g-EOA  
5. 葡萄糖浆 glucose syrup \=w' HZH#+  
!O F?xW  
6. 麦芽糖浆 barley maltsyrup／maltsyrup :PFx&  
%l
8*t$8  
7. 麦芽糖 maltose／malt sugar f E.L  
s,$Z( "B  
8. 焦糖 carmael WG8iTVwx  
oTF^<
I-C  
9. 果糖 Ｅfructos _^6|^PT.  
.B 85!lCF  
10. 乳糖 lactose P>{US1t  
$c@w$2  
11. 转化糖 invert sugar wUK7um  
^zaKO'KcV  
12. 日式糙米糖浆 amazake C@y}*XV[b  
N;Z`%&  
13. 绵花糖霜 marshmallow cream cream pK6e/eC  
/B,:<&_-  
14. 冰糖rock sugar $Wr\[P:  
fjIcB+Z  
15. 椰糖／爪哇红糖 palm sugar／gula malacca Ic[}V0dk  
Gh]_L+  
16. 黄砂糖 brown　sugar i\
=z'  
x7P([^i  
17. 红糖／黑糖 dark brown sugar ~!
nLbK2  
kgbobolA  
18. 红糖／黑糖 muscovado sugar ]a$Wx vgq  
Dd!Sr8L[
 
19. 金砂糖 demerara sugar ;dqk@@O"(  
JQ)4}t  
20. 原蔗糖 raw sugar／raw cane sugar／unrefined cane sugar JkSdLj  
\!+-4,CbZY  
21. 白砂糖／粗砂糖 white sugar／refined sugar／refined cane sugar／coarse granulated sugar [ME}Cv`?<E  
j>0<#SYBu  
22. 细砂糖／幼砂糖 castor sugar y4xT:G/M  
E /fw?7eQ  
23. 糖粉 icing sugar／confectioners’ sugar 24T@N~\g  
u(p
dP"  
24. 糖霜／点缀霜 icing／frosting H+4=|mkQ  
a'@-"qk  
25. 蜜叶糖／甜叶菊 stevia／honey leaf I86e&"40  
e#>tM  
26. 代糖／阿斯巴甜 aspartame／sweetener／sugar substitute ,M\j%3
 
J0^{,eY<  
27. 牛油忌廉 butter cream -"W)|oC_  
:8p&#
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28. 什色糖珠 hundreds&thousands BRQ"A,  
aB6Ye/Io  
29. 巧克力米／朱古力米 chocolate vermicelli 1<xcMn0et  
|h5kg<Zgo  
30. 巧克力削／朱古力削 chocolate curls OSp?okV  
9pWi.J  
31. 巧克力珠／朱古力珠 choc bits／chocolate chips #F_'}?09%  
ETU-]R3  
32. 椰丝／椰茸／椰子粉 desiccated coconut／shredded coconut z>4D~HX  
W8f`J2^"M  
33. 凉粉／仙草 grass jelly BJ~ivT <  
`kv1@aQPL  
34. 果子冻／果冻粉／ jelly eYJ{LPo  
_
h0-  
35. 鱼胶粉／吉利丁／明胶 gelatine sheets／powdered gelatine　 c{1V.  
?22d},.  
36. 大菜／大菜丝／菜燕／燕菜精／洋菜／洋菜粉／琼脂 agar agar powder PC*m% ?+  
'UY [ap  
37. 糖份混合物 icing sugar mixture ]EB6+x!G  
12idM*  
'@'B>7C#  
7t'(`A6t/  
豆类国脯: Y4QLs^IdB  
's)fO#  
1. 黄豆 soy bean ; ;<J x.  
l`SK*Bm~<  
2. 红豆 red bean／adzuki bean sz'p3  
|<sf:#YzY&  
3. 红豆沙／乌豆沙 red bean paste K!GUv{fp  
:@.C4oq  
4. 绿豆 mung bean :~yzDk\I"-  
CE)*qFs  
5. 绿豆片 split mung bean :`D'jF^ S  
QQ@9_[N  
6. 薏米 pearl barley /:U1!9.y  

AlO,o[0  
7. 沙莪粒／西米／小茨丸 pearl sago／pearl tapioca YU&4yk lE  
Ig<}dM.Z[  
8. 莲藕 lotus root '<TD6jBs  
Hw Z^D=A  
9. 莲蓉 lotus paste Q/p(#/y#b  
IWQ&6SDW$z  
10. 红枣 chinese red dates y =R aJm  
NdZ)[f:2  
11. 蜜枣 preserved red dates }d_<\  
 L#n}e7Y9  
12. 枣泥 red date paste H ZPcd_(  
QV0M/k<'  
13. 龙眼乾／龙眼肉／桂圆／圆肉dried longan @|DmE!)  
;Tta
H  
14. 葡萄乾 raisin / dried currant XJUEwX  
]3}feU+  
15. 柿饼 dried persimmon jf8w7T  
Q2FQhc@L(:  
16. 桃脯 dried peach %VS 2M #f  
LGXZx}4@;  
17. 杏脯 dried apricot MU*It"@}2  
cPSti  
18. 苹果脯／苹果乾 dried apple wE8]'o  
~Q0&P!k  
19. 陈皮 dried orange peel／dried tangerine peel /wlFD,+8  
I[%M!_+  
20. 百合 dried lily bulb }Wqtip:L  
n@_)fFD%  
21. 蜜渍樱桃／露桃／车梨子 glace cherry／candied cherry IOS^|2:,  
+dJ&tuL:S  
22. 蜜渍凤梨 glace pineapple／candied pineapple

支持~~~继续努力~~~

thank

not bad at all thanks